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A single cask of Linkwood, matured in a re-charred hogshead, bottled by James Eadie.
A small batch whisky from only 3x casks. All American oak hogsheads.
Bottled at 46%, this whisky is non-chill filtered and of natural colour.
Distilled in 2013, bottled in 2021 after a 12 month finish in P.X. sherry casks.
Distilled in 1997, bottled in 2020 after a finish in Oloroso sherry casks.
Distilled in 2009, matured in an ex-Bourbon cask until being bottled in 2020.
Distilled in 2008, matured in an ex-Bourbon cask until being bottled in 2021.
A single cask blend by Compass Box, selected by Milroy’s of Soho.
Reduced to 48% over a period of 10 weeks to gently integrate water and spirit.
Distilled 18th November 1992. Bottled from a hogshead. One of only 170 bottles.
High Spirits is an Italian Independent bottler from Rimini, Italy. Nadi Fiori has selected some very famous bottlings of Scotch whisky over the last 40 years of bottling.
1 of only 309 bottles matured in an ex-bourbon hogshead for the full period.
Bottled at cask strength, this whisky is non-chill filtered and of natural colour.
Distilled in 1997 and bottled 2020 by independent bottler Maltbarn. From an ex-bourbon cask
A 17-year-old Irish single malt whiskey by Japanese Indie bottler, Acorn Ltd.